Home
|
Programs
|
Volunteer
|
Employment
|
Events
|
Financials
|
Donate
|
Contact
News Archive >>
Please choose a year from the list below to see available archived stories.
2010
2009
2008
2007
2006
2005
2004
2003
2002
Back
|
Home
Meal Distribution Uninterrupted by Record Snowfall
Healthy Returns Provides Nutrition Lessons in Spanish
Campus Kitchen Launches Weekend Snack Program
Job Training Students Begin Employment Search
9:30 Club and DCCK Kick Hunger's Ass
Chili Cook-off Tests Skills of Culinary Job Training Students
We are thankful
Outreach Workers Provide Support on the Street
77th Class Celebrates World Culinary Heritage
Michael Mina Wins Capital Food Fight 2009
Culinary Instructor Receives Service Award
DC Central Kitchen Founder Receives "In Harmony with Hope" Award
Campus Kitchens Project Delivers One Millionth Meal
76th Culinary Job Training Class Graduates
Top Chef's Tom Colicchio Visits DC Central Kitchen
"Michelle Melt" Burger Benefits DC Central Kitchen
DC Central Kitchen Takes Job Training on the Road
Ag Secretary Volunteers, Prepares Local Produce
With Crawfish, Chicken and Sausage, the 76th Class competes to make the best Gumbo!
CJT Celebrates Heritage Day with guest Chefs!
1st Annual Alumni Throw Down was a success!
DCCK Founder Recognized as Nonprofit Times' Power and Influence Top 50
The Campus Kitchen at Gonzaga University begins Gleaning and joins the Local Food Movement
75th Culinary Job Training Class Graduates
Students Complete Internship, Begin Job Search
Food Recycling Focuses on Healthier Meals
Kitchen Reduces Waste by Composting
First Helping's Work With Homeless Veterans
Fresh Start Catering's Contract Foodservice Goes Green!
Wal-Mart Volunteers at the Kitchen!
The Cook-Off: Stuffed Flank Steak!
Class 75 Cooks Lunch at Mie N Yu
Heritage Day: Irish, Persian and Italian cuisine
Award Winning CKP Volunteer, Grace Johnson
Class 74 Graduates with 100% Retention
DCCK Opens 20th Campus Kitchen at Johns Hopkins University
DCCK Delivers White House Easter Eggs
Co-op Shift Marks One Year Anniversary
Trainees Begin Job Search
Congress Passes Serve America Act
Ringling Bros. Clowns Serve Up Smiles at DCCK
Got Milk?
Tagine Cook-Off!
Baylor University's Campus Kitchen Kick-Off!
DCCK Celebrates Black History Month
First Helping Finds Affordable Housing for Ms. Helen
CJT's New Blog: Stocks, Sauces and Soul
Class 73 Graduates
DCCK Recovers Food from Inauguration Events
Culinary Job Training Class Bakes Inaugural Cookies
Alice Waters and Chefs Shop at FreshFarms Market
202.234.0707
|
info@dccentralkitchen.org
Contact Us
|
Directions
|
Sponsors
|
Privacy Policy