Combating Hunger, Creating Opportunity


DC Central Kitchen is America's leader in reducing hunger with recycled food, training unemployed adults for culinary careers, serving healthy school meals, and rebuilding urban food systems through social enterprise.
Facebook Twitter Pinterist Flickr Vimeo

DC Central Kitchen
, January 23rd, 2013

Donor Stories: Liam and Samantha Carey, ages 8 and 6

kidscookbook
Liam and Samantha Carey, ages 8 and 6, are aspiring chefs. When they were challenged by a family friend to make a difference in their community, the brother and sister duo turned their passion for cooking into a fundraiser for DC Central Kitchen. They spent eight months developing a cookbook with some of their favorite recipes including “Egg in a Hole” and “Grandma’s ‘Oh I Didn’t Know You Were Dropping By’ Pasta.” In December, their cookbook was finally finished and they sold it to family, friends and classmates.

Earlier this month Liam, Samantha, their mom Kate, and a group of their classmates came to visit DC Central Kitchen to share their cookbook and present the $877.65 that they raised. Liam explained why they chose to dedicate their cookbook to DC Central Kitchen, saying, “They give kids food. If they don’t have breakfast at home, then they get a good lunch at school.” Samantha added, “I want to help people who don’t have a house.”


United Way Charity Navigator

DC Central Kitchen


425 2nd St NW, Washington, DC 20001 (Near Union Station)
United Way# 8233, CFC# 67538
EmploymentDirectionsPrivacy PolicyContact Us